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This is Valrhona chocolate, Felchlin & Cocoa Barry Chocolate imported from Europe! It is the Finest Quality Chocolate we have ever tasted and we love it in desserts.
Smooth as Silk! This high end chocolate has a crisp and smooth taste! If stored properly, it has up to a 5 year shelf life.
Click Here for Chocolate Making Tips & The History of Chocolate!
This is Valrhona 68 % Dark Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) coverture chocolate "Feves" oval coins, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
6.6 lbs. Dark chocolate coins
13.2 lbs. Dark chocolate coins
19.8 lbs. Dark chocolate coins
Click Here - Free Butcher Block tips!
This is Valrhona Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) White coverture chocolate "Feves" oval coins, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
6.6 lb. bag (3 Kilo) White coverture chocolate
13.2 lb. box (6 Kilo) White coverture chocolate
19.8 lb. box (9 Kilo) White coverture chocolate
Ceramic Chef Knives! These are non reactive - no metal taste!
This is Valrhona 40 % Milk Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) coverture chocolate "Feves" oval coins, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
6.6 lbs. Milk chocolate coins
13.2 lbs. Milk chocolate coins
19.8 lbs. Milk chocolate coins
Click Here - Free Butcher Block tips!
Chefs Note: It is easy to temper and has a nice shiny texture after molding. Available in Semisweet, Bittersweet, Unsweetened, Milk and White Chocolate Blocks and Medallions. Our chocolate is made with the highest quality select cocoa beans, no extra fat is added to the cocoa butter.
Featured Video ...
A Chef is testing out the Felchlin chocolate. High Quality Chocolate is good for you and you should eat some often. Click Here for the featured flavor injector!
Some of the items used in the kitchen are New Razor Sharp Chef Knives! Chef is also using one of his NSF Maple Cutting Boards!
This is Valrhona White Chocolate imported from Europe! This is a 11 lb. (5 kilo) bag of coverture chocolate thin Round coins, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
6 lb. box (2.5 Kilo) White coverture chocolate
Ceramic Chef Knives! These are non reactive - no metal taste!
On Sale $99.95
Product # CDP1620-P7520-P7650-P7640-P7720-CHOCOLATE-MOLDS-SETOF5
SOLD OUT
These are our rubber candy / chocolate / butter molds. Hearts, Starts, Cups, Squares and Shells, these high quality molds are simple to unmold whatever you put into it! Each one measures aprox. 8 in. x 3 in. These quality molds are made from foodservice grade rubber. These molds are perfect for chocolates, candies, butter and more! Make your own candy for the holidays! Imported.
Chefs Note: We use these to mold chocolates! With a little practice you can ad your own ganache centers, or coat, drip and drizzle contrasting colored chocolate over the molded pieces. Homemade chocolates are possibly the perfect gift!
Sold as a Set of 5 Molds!
Free Candy Making Recipes are Here!
More Chocolate Molds are Here!
Inject your own strawberries or favorite flavors, sauces or marinades. Easily brine your own turkey, beef, pork, chicken or even fish for added flavor and juicy moisture. Injecting a marinade is easy and quick, and the result is increased flavor and juiciness. Ergonomically designed handles are comfortable to use. Simply insert stainless steel needle into marinade, draw back injector to fill injector, then slide the needle into the meat. The Cajuns created it, so you know it is good. Disassembles for easy cleaning, Dishwasher safe.
Chefs Note: If you enjoy preparing your own turkey and meats, this tool is for you!
Marinate Injector
This is Felchlin Chocolate imported from Europe! This is a 26 lb. box of "Sao Palme Fine" White coverture chocolate coins, it contains 30% cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Each Block comes with a purity certificate from the Swiss government!
Chefs Note: This is the best white chocolate we have sampled. We love Felchlin pure chocolate. This is the best white chocolate for coating, baking and candy making that we have tested. It is the highest quality white chocolate that you can buy. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too! Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract
Ceramic Chef Knives! These are non reactive - no metal taste!
This is Valrhona Peru 63 % Dark Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) coverture chocolate "Feves" oval coins, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
6.6 lbs. Dark chocolate coins
13.2 lbs. Dark chocolate coins
19.8 lbs. Dark chocolate coins
Click Here - New Kitchen Islands, made in USA!
This is the 7 in.Click Here - Kyocera Revolution Ceramic Bread Knife, it holds an edge without sharpening. The Revolution series feature a ergo black handle and a perfect balance. This is a great ceramic bread knife, it's very comfortable and easy to use. The weight is about half of steel knives making it comfortable for extended use. The ultra sharp ceramic blade cuts with precision and accuracy every time maintaining a razor-sharp edge for many years. These knives are made of an advanced, high-tech ceramic, second in hardness only to diamond, it was originally developed for industrial applications where metal components failed.
Chef Notes: These knives are a great choice for Chefs and Gourmet Cooks! Each one of our Revolution knives comes in a beautiful presentation box. We tested several brands of ceramic knives - Here's the results! Kyocera was the only knife sharp enough to meet our demands, the others were too dull or the blades were too thin and brittle. Only Kyocera scored very high in sharpness, quality, workmanship, material and warranty. These knives are a great choice for Chefs and Gourmet Cooks!
Ceramics are perfect for easily slicing cakes, bread, baugette, bagels and more. See video below.
Click Here for Pure Vanilla Extracts!
Featured Video ...
Chef is testing the ceramic serrated knife. Notice, the knife is very sharp and cuts very easily. A sharp knife is required by every Chef and Gourmet cook. Chef is using one of his favorite NSF Maple Cutting Boards!
Click Here for Pure Vanilla Extracts!
Click here for Extra Thick White Poly Cutting Boards!
This is Valrhona Grand Cru Blend 61 % Dark Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) coverture chocolate "Feves" oval coins, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
6.6 lbs. Dark chocolate coins
13.2 lbs. Dark chocolate coins
19.8 lbs. Dark chocolate coins
Click Here - New Kitchen Islands, made in USA!
This is our exclusive Red 5 1/2 in. Kyocera Ceramic Santoku Knife and 3 in. Paring Knife Gift Set. These knives holds an edge without sharpening. This is a great ceramic knife set, very comfortable and easy to use. The ultra sharp ceramic blades cut with precision and accuracy every time maintaining a razor-sharp edge for many years. These knives are made of an advanced, high-tech ceramic, second in hardness only to diamond, it was originally developed for industrial applications where metal components failed.
Chef Notes: Makes a perfect gift! We tested several brands of ceramic knives - Here's the results! Kyocera was the only knife sharp enough to meet our demands, the others were too dull or the blades were too thin and brittle. Only Kyocera scored very high in sharpness, quality, workmanship, material and warranty. These knives are a great choice for Chefs and Gourmet Cooks! Ceramics are perfect for slicing, dicing, chopping and mincing meats, garlic, carrots, onions, celery, fruits and more! Bonus - See FREE Cutting board & Spatula offers below! You must Add To Cart!
This is Valrhona Grand Cru Blend 65 % Dark No Sugar Added Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) coverture chocolate Block, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract
Click Here - New Kitchen Islands, made in USA!
Product # CDJBKNEB17COUNTERBOARD
On Sale $
This Solid Maple Counter Top Cutting Board is used by many famous Pastry Chefs! This is the cutting board is perfect for pastries, rolling pie crust and pizza dough, cutting & slicing fruits and veggies & carving meats! These boards are reversible! One side has a groove to catch juices. John Boos custom makes these cutting boards for us from first quality Solid Rock Maple, 17 1/4 inches by 17 3/4 inches and over 1 1/4 inches thick with a 2 1/4 inch thick maple overhang and backsplash.
Click Here for more sizes!
These boards are designed to stay secure to the edge of your counter to stop them from moving or shifting. This board is the ideal size for most counter tops
(it will not slide while rolling & cutting). Did you know that maple cutting boards naturally kill bacteria? This board is NSF certified and will not dull your knife!
With proper care, this Maple board will last for life! Rubbing with mystery oil, every few months will keep your cuttingboards looking new
.
Click Here for Chef Knives!
Tumeric garlic marinated chicken with white rice, butternut squash and broccoli on an old Boos block.
This is a Kyocera Ceramic Knife. It is the best ceramic knife made with a great warranty too. The ceramic blade is totally non reactive to all foods. We use it on lettuce and fruit salad since the sliced and diced produce will not turn brown, even at room temperature for many hours! The ceramic blade is tough, only diamonds are harder. Kyocera Ceramic Cutlery is #1! Every Chef who tries one, really likes it!
The rock maple butcher block is really a great idea for your kitchen counter! Made in the USA!
Maple End Grain Chopping Blocks - Click Here!
Featured Video ...
Chef shows you a fast and easy lemon decoration. Makes a nice garnish for seafood. Click Here for the featured Japanese Knives!
The featured Channel Knife is here! Notice, the knife is very sharp and cuts very easily. Chef is using one of his favorite Maple Cutting Boards!
These Chocolate Covered strawberries are so easy when you use great quality chocolate. It is quick setting and has that crispy snap when you bite them. Try our super rich and pure gourmet European Chocolate! We also use a lot of Vanilla Powder in our chocolate desserts. Our guests loved the presentation and taste! We never get enough chocolate!
High quality Stainless Steel mixing bowls - Click Here!
Chefs Blocks, made in USA, are here!
This is Dark Chocolate Coating Pieces! Our dark chocolate pieces (chunk shape) are perfect for desserts,
dipping and baking and most recipes that use chocolate. This chocolate is MADE IN USA. Order 44 lb. boxes below! These high quality boxed and bagged pieces are shelf stable at room temperature for up to 5 years.
Chefs Note: Our bulk Dark Chocolate is excellent for dipping, in cakes, desserts and truffles. It is high quality Chocolate. This chocolate is available seasonally due to the heat! We ship it from Sept. through May every year! This is fine chocolate for coating, baking and candy making. It is easy to temper and has a nice shiny appearance after dipping or molding.
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
Bulk Dark Chocolate - 50 lb.
Click Here for Silicone Oven Mitts & Trivets!
This is White Chocolate Coating Pieces! Our white chocolate (chunk pieces) are perfect for desserts, dipping and coating and most recipes
that use white chocolate. This chocolate is MADE IN USA. Choose from 25 lbs. or 50 lbs. boxes below! These high quality boxed and bagged pistelles are shelf
stable at room temperature for up to 5 years. It is High Quality White Chocolate. This chocolate is available seasonally due to the heat!
We ship it from Sept. through May every year!
Chefs Note: White Chocolate is great for snacking, special parties, holiday desserts and truffles.
This is the best chocolate for coating, baking and candy making that we have tested. Confession: We like to snack on it too!
It is easy to temper and has a nice shiny appearance after dipping or molding.
Also try our Madagascar Bourbon Vanilla beans,
Vanilla Paste & Extract!
Click Here for Chefs Cutting Board Tips!
These Chocolate Desserts were created using our super rich and pure gourmet European Chocolate! We also use a lot of Vanilla Paste in our chocolate desserts. Our guests loved the presentation and taste! We never get enough chocolate!
Garnishing & Carving Tools - Click Here!
Our Rock Maple Cutting Boards, these are used by all the Chefs on TV - click here
5 lbs. of Amazing Dried Strawberries!
These are the highest quality dried strawberries that we have tasted! Soft, plump and filled with natures goodness. This shelf stable product comes packed in a air tight extra thick plastic bag inside a sealed box. Strawberries (Fragaria Virginiana) are not botanically classified as a berry. However, this fact in no way deters millions of people from enjoying this delicious summer fruit. Strawberries are the most popular (non)berry in the United States. The origin of the name strawberry is unclear, but it is well known that strawberries have been a symbol of perfection and purity since the Middle Ages.
Chefs Note: You will be delighted at the first taste. We really like to nibble on these and chocolate coat them for the holidays. Perfect for hiking, baking, backpacking and baking too!
Click Here for Cinnamon & Nutmeg!
Our French Bain Marie is the perfect size for making chocolates and homemade candies. The 18/10 stainless steel bain marie cooker consists of a hollow shell in which water is heated. It enables you to easily heat at lukewarm temperatures or higher for melting chocolate or keeping sauces warm. It has an ergo handle, which makes it very easy to use! Works on any heat source. Highest Quality made since 1830.
Order your Swiss chocolate above! Holds 1.5 L, aprox. 2 pound capacity!
Inject your favorite liquor for stuffed chocolate covered strawberries. Use to brine, with herbs, butter, sauces or marinades under the skin of any wild game or turkey, beef, pork, chicken or even fish for added flavor and juicy moisture. Injecting a marinade is easy and quick, and the result is increased flavor and juiciness. Ergonomically designed handles are comfortable to use. Simply insert stainless steel needle into marinade, draw back injector to fill injector, then slide the needle into the meat. The Cajuns created it, so you know it is good. Disassembles for easy cleaning, Dishwasher safe.
Chefs Note: If you hunt and fish or enjoy preparing your own turkey and meats, this tool is for you!
Meat Marinate Injector
Our Butcher Blocks are made in the USA! Perfect Roasted Turkey takes practice. The brining tool above will help you flavor it and keep it moist.
All of our products are Chef tested for quality and value!
This is pure Cocoa Powder, imported from Europe! Dutch Process (huge 2.2 lb. foil bag)
This is our favorite imported cocoa. It's a by product of chocolate making so it contains the complex taste of the best chocolate you will ever taste. Ours contains only cocoa powder with 24% cocoa butter and vanilla.
Colors range from light tan to red. It has many uses, flourless chocolate cake, genoise sponge cake, low calorie recipes; chocolate milk; ice cream; chocolate flavored coatings; syrups and much more. Cocoa powder has a natural acidity; its treated to neutralize the acidity and then becomes Dutch Process Cocoa (Developed in 1828 by C.J. Van-Heusen of the Netherlands). Our Dutch Process Cocoa Powder is a special reddish brown color, made in Europe from very expensive cocoa beans. We know you will like it!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
Product # CDSFBM50-HALFSHEET-SILICONE-MAT
List Price $24.00 and up
On Sale $10.95
Product # CDSFBM100-FULLSHEET-SILICONE-MAT
List Price $39.00 and up
On Sale $22.95
Our exclusive professional "Silicone Baking Mats" are used by many Goumets & Pastry Chefs!
The rubber like non stick baking mat can go from the freezer to the oven (-40 degree's F to 480 F / 250 C. ). This mat can be rolled for easy storage. Also, great to keep under a cutting board. These will help you save time with clean up!
Chefs Note: These sheets are the perfect choice for lining cookie sheets and cake pans, baking cake rolls, delicate sponge cakes, tuiles, chocolate work, sugar, candies and more! Just like the famous brand liners. Two Sizes are available, half sheet pan size (11 5/8 in. x 16 1/2 in. for standard ovens) and full sheet pan size (18 in. x 26 in. for commercial ovens). Use & Care of Silicone Baking Mats.
Half Sheet Silicone Baking Mat (11 5/8 in. x 16 1/2 in.)
Product # CD-CHOP-AND-SLICE-BOARD-6PACKS
List Price $147.00 and up
On Sale $115.95
Our new John Boos Chop and Slice Cutting boards come in 6 packs. The perfect choice for restaurants, family gifts or the patio BBQ.
This is the cutting board of choice for more Restaurant Chefs than any other! John Boos custom makes these exclusive cutting boards for us from first quality
Solid Rock Maple, in many sizes over 1 inch thick (sizes below). These cutting boards are all NSF certified and will not dull your knife! With proper care,
this Maple board can last for life! Oiling it with Mystery Oil or Boos Board Cream, will keep it looking new (available below). Did you know that maple
cutting boards naturally kill bacteria?
Single boars, all sizes are available here!
New Kitchen Center Islands! Custom sizes are available!
Click Here for top styles of handmade Steak Knives!
Pure Extra Dark Chocolate coated Espresso Beans, the finest we have ever tasted. Great for snacking or dessert topping and coatings.
Chefs Note: The best chocolate espresso beans you will ever taste. Instant rush, great for morning and noon snacks.
Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
1/2 lb. Extra Dark Chocolate coated Espresso Beans $13.95
Our Cacao Nibs are stone ground, all natural, gluten free, Dutch Processed Cocoa Powder, sometimes called "European style," or "Dutched," is cocoa powder that has been washed with an alkalized solution to bring its natural acidity down to a pH of 7, unlike raw cocoa powder, which can have an acidic pH between 5 and 6. It has a smooth flavor with less citrus notes than the unprocessed version. Does not react with alkaline leaveners such as baking soda. Rich chocolate flavor with no acidity! Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
2 1/2 lbs. Dutch Processed Cocoa Powder $
This is Valrhona Grand Cru Blend 41 % Dark No Sugar Added Chocolate imported from Europe! This is a 6.6 lb. bag (3 Kilo) coverture chocolate Block, it contains cocoa, Cocoa Butter, Milk & Cream, Sugar, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Valrhona is a French premium chocolate manufacturer based in the small town of Tain lHermitage in Hermitage, France. It is one of the leading producers of gastronomic chocolate in the world. Valrhona focuses mainly on high grade luxury chocolate marketed for commercial use by chefs as well as for private consumption. Valrhona produces vintage chocolate made from beans of a single years harvest from a specific plantation. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
Click Here - New Kitchen Islands, made in USA!
Product # CD1378ATECO0CHOCDIPFORKSET3PC
List Price $20.00 and up
On Sale $12 and up (lowest price on the net)
This set of 3 Chocolate Forks is on sale! These dipping forks allow the coating of nuts, fruits, truffles and fondants.
Chefs Note: We like to use ours with Swiss Chocolate and cool our creations on non stick Silpat mats.
Our flexible plastic mixing bowl scraper is perfect for getting it all out! Used by bakers around the world, this tool is perfect for working with dough and scraping off your work table too. Measures 5 1/2 in. x 3 1/2 in. with a beveled edge on 1 side.
Some cooks like to use it for scooping up minced garlic and chopped tomatoes.
Click Here for more Mixing Bowls!
Pure Cocoa Nibs, the finest we have ever tasted. Great for snacking or dessert topping and coatings.
Certified organic, kosher, non-GMO, gluten-free, vegan. This is natures chocolate with a strong dark chocolate flavor.
Raw cacao is one of the most plentiful sources of antioxidants and magnesium, and it also contains a plentiful amount of fiber and
essential minerals including iron.
Chefs Note: The best chocolate nibs you will ever taste.
Madagascar Bourbon Vanilla beans,
Vanilla Paste & Extract!
30 lb. Cocoa Nibs
This is Felchlin Chocolate! Each 1.1 lb. Bar is made from single roasted criollo beans, these are the rarest 3% of all cocoa beans produced. Each Bar has a unique blend of flavors, the "Marcaibo Criolait" 1.1 lb. milk/cream bar contains 38% cocoa, Cocoa Butter, Sugar, Milk & Cream, Vanilla & Natural Flavors. Each gift packed bar has a unique taste! These chocolate bars make wonderful gifts! It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Click Here for the Chefs Butcher Blocks!
This is the offset knife that we prefer for easy sandwich, cake and bread slicing. And it cuts chocolate, even scrape a bar for culs adn shavings. It has a comfortable handle and a 9 inch offset serrated blade. Choose color below. Easy to use in high volume establishments. NSF approved. Black or white or colored handles. Large quantity discounts.
9 inch Offset Knife, white handle
This is our solid stainless steel Chocolate Fountain! Prices on request. It makes a great appetizer or dessert station for weddings and elegant parties! The smallest size is 27 in. tall (as pictured on left), weight 25 lbs. empty and holds 10 lbs.+ of chocolate, perfect for serving 150-200 people. (the happy people consumed 10 lbs. of chocolate and a lot of fresh fruit, cake and cookies)! Larger sizes are also available below, 34 in. tall and 44 in. tall units weight 65 lbs. empty and hold 20 lbs.+ of chocolate, perfect for serving 300-800 people! The highly polished stainless steel machine is pictured on right, the brushed is on the right.
Chefs Note: Our machines are very high quality, foodservice grade stainless steel - designed to be the best and built to last!
Instructions are included. Our fountains are easily assemled with no tools required.
They come with a high quality, durable molded storage case to help protect it during transportation.
Many of our customers have switched from the imported chocolate fountains.
Our machines come with durable self contained pump that can easily be replaced.
These machines come with a Lifetime warranty! Order your Swiss chocolate below! We guarantee the lowest prices! Free Shipping in USA!
When buying knives .. Shop with #1 Chefs - Excellence!
Made in the USA Sale - Call us or email us! Call to order or email questions!
John Boos Blocks & Tables are Made in USA!
Call our kitchen designers for your best deal. phone 630 739 5200
Cherry Homestead Blocks and .... John Boos Blocks & Tables are Made in USA! Click link.
This is Felchlin Chocolate imported from Europe! This is our Sugar Free Chocolate, 1.1 lb. Block, it contains 38% cocoa, Cocoa Butter, Milk & Cream, Vanilla & Natural Flavors. It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts. Each Block comes with a purity certificate from the Swiss government! Chefs Note: Yes - this is Sugar Free goodness. We love Felchlin pure chocolate. This is the best chocolate for coating, baking and candy making that we have tested. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too! Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
Click Here for Chefs Knives!
Product # CD99003-EUROPEAN-GELATIN-SHEETS
These are our European Gelatin Sheets! These feature the cool diamond pattern. Each sheet is aprox 4 grams. Each box contains 160 pcs. Many of our Pastry Chefs love these for molded desserts! Buy more and save, see below. This !
160 European Gelatin Sheets $58.95
This is 70% dark organic goodness. It is High Quality Chocolate, the finest organic we have tasted. 8.8oz/ 250g container! Our raw 70% dark chocolate is made from raw organic cacao mixed with finely ground low-glycemic organic coconut sugar. An artisan product, with rich flavor and mild sweetness. Enjoy straight from the package or grate or melt at a low temperature.
Chefs Note: The best milk chocolate you will ever taste. We love Felchlin pure chocolate. This is the best chocolate for coating, baking and candy making that we have tested. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
Maple End Grain Chopping Blocks - Click Here!
This is a Dark Chocolate bar, imported from Europe! Each Bar is made from special roasted cocoa beans, these are the rarest of all cocoa beans produced.
Each Bar is 70 - 85 % Dark Chocolate. These have a unique blend of flavors, contains cocoa, Cocoa Butter, Sugar, Vanilla & Natural Flavors - the bar is a great deal!
Chefs Note: We love pure chocolate. Great for snacking!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract
!
Dark Chocolate Bar
This is Grand Chocolate imported from Europe! Each Bar is made from single roasted criollo beans, these are the rarest 3% of all cocoa beans produced. Each Bar has a unique blend of flavors, the "Marcaibo Criolait" 1.1 lb. milk/cream bar contains 38% cocoa, Cocoa Butter, Sugar, Milk & Cream, Vanilla & Natural Flavors - the 1.1 lb. semi sweet bar contains cocoa, Cocoa Butter, Milk & Cream, Vanilla & Natural Flavors - the "Marcaibo Clasificado" 1.1 lb. bittersweet bar contains 65% cocoa, Cocoa Butter, Sugar, Milk & Cream, Vanilla & Natural Flavors. Each gift packed bar has a unique taste! These chocolate bars make wonderful gifts! It is High Quality Chocolate, the finest we have ever tasted and we use this in our desserts.
Each Block comes with a purity certificate from the Swiss government!
Chefs Note: We love Felchlin pure chocolate. It is easy to temper and has a nice shiny appearance after dipping or molding. Great for snacking too!
Also try our Madagascar Bourbon Vanilla beans, Vanilla Paste & Extract!
Click the green arrow on the right for more Chocolate!
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